DIGIRENT - The Complete and Up-to-Date Fat Book: A Guide to the Fat, Calories and Fat Percentages in Your Food
Karen J. Bellerson
[PDF.un56] DIGIRENT - The Complete and Up-to-Date Fat Book: A Guide to the Fat, Calories and Fat Percentages in Your Food Rating: 3.87 (790 Votes)
The Complete and Up-to-Date Karen J. Bellerson epub The Complete and Up-to-Date Karen J. Bellerson pdf download The Complete and Up-to-Date Karen J. Bellerson pdf file The Complete and Up-to-Date Karen J. Bellerson audiobook The Complete and Up-to-Date Karen J. Bellerson book review The Complete and Up-to-Date Karen J. Bellerson summary | #3464506 in Books | 2001-08-02 | 2001-08-27 | Original language:English | PDF # 1 | 7.06 x1.36 x4.22l,1.10 | File type: PDF | 912 pages||4 of 4 people found the following review helpful.| Have used this book for ten years!|By PCNiles|I have the first edition of this book and have continually referred to it over the years. One reviewer here noted that fat content isn't differentiated into type (mono, saturated, etc.). That's true but I believe the focus of this book is to provide total fat and caloric values for weight loss purposes. Thus, the type of fat isn'|.com |The title of this book does not lie: it tells you the fat content of every food imaginable, from raw alligator (14 percent of its calories are derived from fat) to zucchini (9 percent, unless you're talking about Ore-Ida breaded zucchini, which has eight
This fourth edition offers nutritional information on the newest food products and brand names on the market.
You can specify the type of files you want, for your device.The Complete and Up-to-Date Fat Book: A Guide to the Fat, Calories and Fat Percentages in Your Food | Karen J. Bellerson. I was recommended this book by a dear friend of mine.
